Which herb is a key component of Za'atar?

Za'atar is a Middle Eastern spice blend, and one of its most essential components is thyme. In traditional recipes for Za'atar, thyme provides a distinct, earthy flavor that acts as a base when combined with other ingredients, such as sesame seeds, sumac, and salt. This harmony of flavors makes thyme crucial to the profile of Za'atar, contributing to its aromatic quality and making it a versatile seasoning for various dishes, from meats to vegetables and breads.

While the other herbs listed—basil, oregano, and parsley—are popular in Mediterranean cuisine, they do not play a primary role in the composition of Za'atar. Each of these herbs has its unique flavor characteristics and culinary applications, but thyme's specific contributions to Za'atar are what make it the key herb in this blend.