What is the Scoville level of a piquillo pepper?

The Scoville scale measures the heat level of peppers based on their capsaicin content, which is the compound responsible for the spiciness. Piquillo peppers are known for their sweet flavor and mild heat, typically ranging between 1000 to 1500 Scoville Heat Units (SHU). This range places them in the category where they can offer a slight kick but are not overwhelmingly hot, making them a popular choice for roasting and inclusion in various dishes. As a result, this correct Scoville level reflects both their culinary use and heat profile well, distinguishing them from peppers that fall into lower or higher heat categories.